Upcoming Events
Slidell Partake Event Series
Join us...
For our May Partake Event, we have invited Lorraine Streckfus with Constellation Brands to join us for the evening. She will showcase a fine selection of wines from The Prisoner Wine Company, one of the iconic premium brands from Constellation’s portfolio.
The Prisoner Wine Company, based in Napa Valley, California, features rule-bending blends with provocative label designs. They’re recognized by fans and wine critics alike as one of the most bold and innovative wine brands in the market, leading the resurgence of California luxury red blends and earning “cult” wine status. The company prides itself on pushing the boundaries of winemaking.
Each wine has been carefully selected to compliment a four course gourmet meal prepared by European Master Chef Horst Pfeifer, current owner of Middendorf’s Seafood Restaurant and former owner of Bella Luna, a fine dining restaurant in the French Quarter. Chef Pfeifer has the skills and the passion to craft a truly memorable meal.
THE MENU
1st Course
Ceviche of Shrimp, Tuna, Salmon, Pickled Red Onions, Mango, Papaya, Avocado, Citrus, Cilantro
2021 Saldo Chenin Blanc
2nd Course
Bacon Wrapped Flounder and Asparagus with Tomatoes, Beurre Blanc
2020 Unshackled Sauvignon Blanc
3rd Course
Duck Leg with Potato Roesti, Broccoli Rabe, Chimichurri Vinaigrette
2021 The Prisoner California Red Blend
4th Course
Strawberry Rhubarb Streusel with Cinnamon and Cherry Ice Cream
2021 Saldo Australia Shiraz
Bella Luna Focaccia Bread and Whipped Butter will be available throughout the meal.
The evening begins at 6:30pm in the “Bella Luna” private dining room. The first wine will be served at this time, 2018 Unshackled Sparkling Rosé. Feel free to walk around and mingle. At 7:00pm, we will ask for everyone to be seated. Dinner will begin shortly.
Seating is banquet style. This is a social event celebrating our shared love of food and wine. Attire is business casual.
The price for this Wine Tasting Dinner is 100.00 per person (inclusive of tax and gratuity). Reservations are required. Limited seating available.
Reserve Your Seats Now! CLICK HERE or call (985) 771-7777 x2 to reserve and pay for your seat(s).
What: Partake Wine Tasting Dinner
When: Wednesday, May 3, 2023, 6:30pm
Where: Middendorf’s Slidell, 1951 Oak Harbor Blvd, Slidell, LA 70461
We hope you can join us for a sensational evening of food and wine. For any questions, please contact us at (985) 771-7777 x2 or slidellevents@middendorfsrestaurant.com.
Coming up...
WEDNESDAY, JUNE 7, 2023, 6:30PM
Sip & Savor — A delightful evening of of gourmet food, fine wine and great company. Two wineries will be showcased during this Wine Tasting Dinner: Ferrari-Carano and Chalk Hill Estate. Yes, please.
Reservations accepted beginning 5/4/23
WEDNESDAY, JULY 5, 2023, 6:30PM
Red, Wine & Blue — A Wine Tasting Dinner with a patriotic twist featuring vibrant red wine and a four course gourmet meal. We have much to celebrate because July 4th is also Middendorf’s 89th Anniversary! Cue the sparklers.
Reservations accepted beginning 6/8/23
WEDNESDAY, AUGUST 2, 2023, 6:30PM
Brushes & Bubbles — Embrace the artist within while enjoying scrumptious food and lots of bubbly. Oh yeah, this one is going to be fun.
Reservations accepted beginning 7/6/23
WEDNESDAY, SEPTEMBER 6, 2023, 6:30PM
A Taste of Italy — A Wine Tasting Dinner featuring Italian wine and a four course gourmet Italian meal. After all, September is Fettuccine Frenzy month at Middendorf’s, and we do love a theme. Delizioso!
Reservations accepted beginning 8/3/23
Stay tuned for more details! Partake events are held on the first Wednesday of the month. Reservations Required. Limited Seating
